Bursting with strawberries, peach and rose petal aromas, this dry blush-pink classic Rosé is delicate, well rounded with a long, refned fnish and perfect for a summer’s day.
R1,140.00
Per case of 6
Analysis: Alc: 13.5%; RS: 3.0 g/L; TA: 5.6 g/l; pH: 3.31
Shiraz grapes were harvested in the cool early morning at 20.3°B, gently crushed and whole bunched pressed to a low 1.4 bars of pressure. The juice was left to settle for two days before fermentation. Fermentation occurred over a 14-day period and wine was left on the lees for 3 months. 8% Viognier was added before stabilisation, filtration and bottling.
The nose is perfumed and expressive, offering lifted notes of violet, rose petal and white blossom, intertwined with ripe red berries. The Viognier component enhances the aromatic intensity, adding a subtle apricot and floral nuance that brings elegance and brightness.
Wine was bottled on the 16th of September 2025.
